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IFSAC Releases New Data on Sources of Foodborne Illness – Food Safety Magazine

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Food Safety Magazine

IFSAC Releases New Data on Sources of Foodborne Illness
Food Safety Magazine
Last week, the Interagency Food Safety Analytics Collaboration (IFSAC) released a report titled “Foodborne illness source attribution estimates for 2016 for Salmonella, Escherichia coli O157, Listeria monocytogenes, and Campylobacter using multi-year ...

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